Poultry nutrition : for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatchery men, breeders, and poultrymen. A text and reference book for instructors, students, and all persons interested in poultry feeds and feeding /

Bibliographic Details
Main Author: Ewing, W. Ray (William Ray), 1894-1980
Format: Book
Language:English
Published: South Pasadena, Calif. : W.R. Ewing, [1951]
Edition:4th ed. (rev.).
Subjects:
Description
Item Description:Previous editions have title: Handbook of Poultry nutrition.
Physical Description:xiv, 1518 pages including illustrations (including diagrams) tables : frontispiece (portrait) color plates. ; 24 cm.
Bibliography:"References" at end of most of the chapters.