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Assessment of methodologies for colorimetric cholesterol assay of meats /

Bibliographic Details
Main Author:	Bohac, Cynthia Kay Edwards, 1961-
Format:	Thesis eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 1987.
Subjects:	Cholesterol. Food > Cholesterol content > Measurement. Meat. Major food science and technology.
Online Access:	Link to OAKTrust copy

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