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Spray-chilling and carcass decontamination systems using lactic and acetic acid /

Bibliographic Details
Main Author: Hamby, Patrick Lawrence, 1958-
Format: Thesis eBook
Language:English
Published: [Place of publication not identified] : [publisher not identified] ; 1986.
Subjects:
Beef cattle > Carcasses.
Beef cattle > Shrinkage.
Major food science and technology.
Online Access:Link to OAKTrust copy
Description
Item Description:"Major subject: Food Science and Technology."
Typescript (photocopy).
Vita.
Physical Description:xii, 48 leaves ; 29 cm.
Also available online.
Bibliography:Bibliography: leaves 44-47.