Arab-Kohlmeier, L., Wittler, M., & Schettler, G. (1987). European food composition tables in translation. Springer-Verlag.
Chicago Style (17th ed.) CitationArab-Kohlmeier, L., M. Wittler, and Gotthard Schettler. European Food Composition Tables in Translation. Berlin ; New York: Springer-Verlag, 1987.
MLA (9th ed.) CitationArab-Kohlmeier, L., et al. European Food Composition Tables in Translation. Springer-Verlag, 1987.
Warning: These citations may not always be 100% accurate.