Case studies of seven commercial seaweed resources /
| Corporate Author: | Food and Agriculture Organization of the United Nations |
|---|---|
| Other Authors: | Doty, Maxwell Stanford, Caddy, J. F., Santelices G., Bernabé |
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1987.
|
| Series: | FAO fisheries technical paper ;
281. |
| Subjects: |
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