Case studies of seven commercial seaweed resources /

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Other Authors: Doty, Maxwell Stanford, Caddy, J. F., Santelices G., Bernabé
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1987.
Series:FAO fisheries technical paper ; 281.
Subjects:

MARC

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