Food and Agriculture Organization of the United Nations, Doty, M. S., Caddy, J. F., & Santelices G., B. (1987). Case studies of seven commercial seaweed resources. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations, Maxwell Stanford Doty, J. F. Caddy, and Bernabé Santelices G. Case Studies of Seven Commercial Seaweed Resources. Rome: Food and Agriculture Organization of the United Nations, 1987.
MLA (9th ed.) CitationFood and Agriculture Organization of the United Nations, et al. Case Studies of Seven Commercial Seaweed Resources. Food and Agriculture Organization of the United Nations, 1987.
Warning: These citations may not always be 100% accurate.