Food and packaging interactions /

Bibliographic Details
Corporate Authors:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors:	Hotchkiss, Joseph H.
Format:	Book
Language:	English
Published:	Washington, DC : American Chemical Society, 1988.
Series:	ACS symposium series ; 365.
Subjects:	Food > Packaging > Congresses. Food > Analysis > Congresses.

Description
Item Description:	"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987."
Physical Description:	xi, 305 pages : illustrations ; 24 cm.
Bibliography:	Includes bibliographies and indexes.
ISBN:	0841214654