Quick frozen foods. (1952).

Quick frozen foods.

Quick frozen foods and the locker plant.

The freezing preservation of foods /
by: Tressler, Donald Kiteley, 1894-
Published: (1947)

The freezing preservation of foods /
by: Tressler, Donald Kiteley, 1894-
Published: (1957)

The home freezer handbook /
by: Stout, G. J. (Gerald John), 1901-
Published: (1947)

Browne's cold storage temperatures and humidity chart.
by: Browne, Milton Wilder
Published: (1932)

La conservation par le froid des denrees perissables. : Chimie et microbiologie des substances alimentaires. Production du froid. Emploi du froid dans la conservation des viandes, ufs, produits de laiterie, en sericiculture, horticulture, floriculture, boulangerie et dans les industries des boissons fermentees /
by: Monvoisin, A. (Alexandre), 1878-
Published: (1946)

Cooling technology in the food industry /
Published: (1976)

Refrigerated locker plant manual, for the guidance of managers and operators of refrigerated locker plants ; a comprehensive treatise on the equipment, care and operation of refrigerated locker plants, with information on the judging, processing, quick freezing and storage of meats; processing, quick freezing and storing of fruits and vegetables, and valuable data on refrigeration, insulation, records, and public relations /
by: Guest, Ward E.
Published: (1939)

Quick-frozen foods ; the commerce and technology of processing, packaging, and distribution.
by: Rogers, John Louis
Published: (1958)

Sbornik dokladov ot SSSR na Moskovskoĭ konferent︠s︡ii Mezhdunarodnogo instituta kholoda /
Published: (1959)

Refrigeration systems and applications /
by: Dinçer, İbrahim, 1964-
Published: (2010)

Bibliograficheskiĭ spravochnik nauchnye issledovanii︠a︡ v oblasti kholodilʹnoĭ tekhniki 1931-1958 gg. /
by: Prilut͡skiĭ, D. N. (David Naftulovich)
Published: (1959)

Quick frozen foods.
Published: (1984)

Seafood chilling, refrigeration and freezing : science and technology /
by: Gökoğlu, Nalan, et al.
Published: (2015)

Low-temperature processing of food products : unit operations and processing equipment in the food industry /
Published: (2023)

Frozen foods ; processing and handling /
by: Brown, Howard Dexter, 1891-
Published: (1946)

Bibliography of frozen foods /
by: Stutts, Herbert Park, 1929-
Published: (1961)

Directory of frozen food processors.

Quick frozen foods ... annual processors' directory and buyers' guide.
Published: (1985)

Food freezing.

Safe handling tips for meat and poultry.
Published: (1984)

Chilled foods : a comprehensive guide /
Published: (2008)

Industrial refrigeration handbook /
by: Stoecker, W. F. (Wilbert F.), 1925-
Published: (2000)

Low temperature biology of foodstuffs [proceedings] Edited by John Hawthorn and E.J. Rolfe.
Published: (1968)

Monthly bulletin of information on refrigeration /
Published: (1920)

Bulletin de l'Institut international du froid = Bulletin of the International Institute of Refrigeration.
Published: (1934)

International bulletin of information on refrigeration /
Published: (1928)

The Hotpoint food freezer and-- combination refrigerator-freezer.
Published: (1970)

Chilled foods : a comprehensive guide.
Published: (2008)

A.S.R.E. journal.

Revue internationale du froid /
Published: (1978)

Cold storage and produce review.

Revue internationale du froid /

Refrigeration service and contracting.
Published: (1952)

Kältetechnik-Klimatisierung.
Published: (1973)