| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a22000008a 4500 |
| 001 |
in00000008138 |
| 005 |
20151002070147.0 |
| 008 |
861216s1987 nyua b 00100 eng |
| 010 |
|
|
|a 86032193
|
| 020 |
|
|
|a 0870555502
|
| 035 |
|
|
|a (OCoLC)15055102
|
| 035 |
|
|
|9 AAA0496AM
|
| 040 |
|
|
|a DLC
|c DLC
|d m/c
|d OCL
|d TXA
|d UtOrBLW
|
| 050 |
0 |
0 |
|a TP444.P6
|b T34 1987
|
| 070 |
0 |
|
|a SB211.P8T3
|b 1987
|
| 082 |
0 |
|
|a 664/.80521
|2 19
|
| 245 |
0 |
0 |
|a Potato processing /
|c edited by William F. Talburt, Ora Smith.
|
| 250 |
|
|
|a 4th ed.
|
| 263 |
|
|
|a 8706
|
| 264 |
|
1 |
|a New York :
|b Van Nostrand Reinhold,
|c 1987.
|
| 300 |
|
|
|a xii, 796 pages :
|b illustrations
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Revised edition of: Potato processing / by William F. Talburt and Ora Smith, in collaboration with a group of specialists.
|
| 500 |
|
|
|a "An Avi book."
|
| 504 |
|
|
|a Includes bibliographies and index.
|
| 650 |
|
0 |
|a Potatoes.
|
| 650 |
|
0 |
|a Potato products.
|
| 700 |
1 |
|
|a Talburt, William F.
|
| 700 |
1 |
|
|a Smith, Ora,
|d 1900-
|
| 700 |
1 |
|
|a Talburt, William F.
|t Potato processing.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 41332309-8956-39f0-8d51-2d6a5640b7c5
|i c15a13eb-cc9d-3f56-a3b4-55c4607550e2
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TP444.P6 T34 1987
|h Library of Congress classification
|i unmediated -- volume
|m A14812563671
|
| 998 |
f |
f |
|a TP444.P6 T34 1987
|t 0
|l Remote Storage
|