How to write and publish a classic cookbook /

Bibliographic Details
Corporate Author: Hays, Rolfes & Associates
Other Authors: Magness, Perre, 1940-
Format: Book
Language:English
Published: New York : New American Library, [1986]
Subjects:

MARC

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008 850906s1986 nyua 00100 eng
010 |a  85021613  
020 |a 0452257328 (pbk.) :  |c $8.95 ($11.95 Can.) 
035 |a (OCoLC)12582059 
035 |9 AAA0159AM 
040 |a DLC  |c DLC  |d m/c  |d TXA  |d UtOrBLW 
050 0 0 |a TX644  |b .H69 1986 
245 0 0 |a How to write and publish a classic cookbook /  |c by Hays, Rolfes & Associates, with Perre Magness ; illustrated by Michelle Dent. 
264 1 |a New York :  |b New American Library,  |c [1986] 
264 4 |c ©1986 
300 |a xii, 292 pages :  |b illustrations ;  |c 21 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a "A Plume book." 
500 |a Includes index. 
650 0 |a Food writing. 
700 1 |a Magness, Perre,  |d 1940- 
710 2 |a Hays, Rolfes & Associates. 
999 |a MARS 
999 f f |s b40d10e9-255d-3c50-993c-0a634e36e293  |i 1ff74863-234a-3ff2-85c5-ed947d8a0627  |t 0 
952 f f |p normal  |a Texas A&M University  |b College Station  |c Sterling C. Evans Library  |d Evans: Library Stacks  |t 0  |e TX644 .H69 1986  |h Library of Congress classification  |i unmediated -- volume  |m A14810034838 
998 f f |a TX644 .H69 1986  |t 0  |l Evans: Library Stacks